Marlin Skewers with Green Pea Mash
Beef Rendang – the oil separating from the curry.
Capiroska
Octopus Skewer with Lime and Basil
Pina Colada
Nasi Campur – rice, tempe, octopus skewer, tomato, cucumber and sambal
Bloody Mary Oyster Shots
Brass Monkey Beer
Stuffed Squid in Rich Tomato Sauce
Chinese Tea Eggs
Thorfinn’s Punch Cocktail
Classic Margarita
Crayfish Salad with Thai Style Dressing
Chilli Mud Crab
Spicy Crayfish Risotto
Bebek Betutu
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