Tag Archives: Langkawi

Pina Colada

This Pina Colada was the celebratory drink that I made on our first afternoon in Thailand waters. We had arrived at a little island called Koh Chuku and the water was crystal clear.  As soon as we dropped anchor we jumped into the water for a snorkel. It was beautiful, clear and full of fish. Heaps of them; big fish, small fish, barracudas, parrot fish, wrasse, you name it we saw it… we even swam through schools of tiny bait fish. Then we got to work scrubbing the bottom of the boat. After our swim and our scrubbing this Pina Colada was just perfect!

PINA COLADA, fresh pineapple, malibu, white rum, coconut milk, pineapple juice
Pina Colada

For two tasty Pina Coladas I blended the following;

2 shots of Malibu Rum
2 shot of Bacardi Rum
fresh pineapple (a thick slice of pineapple)
coconut cream
pineapple juice
ice

Poured into two tall glasses, garnished with pineapple and a lime slice and viola…. yummy!

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Purple Dragon

This dragon fruit cocktail was made for sundowners one afternoon as we sat at anchor in Telaga, Langkawi. Having just returned from duty-free shopping (they have the cheapest alcohol), I decided to make cocktails using the tropical fruit I had handy ,and a few of the many differing alcoholic beverages we bought!

Purple Dragon Cocktail!, vodka, tequilla, dragon fruit, cointreau, lime

Anyhow, this is what I did to make two cocktails….

Ingredients

2 shots vodka
2 shots tequila
2 shots cointreau
1 dragonfruit
Juice of one lime
Lime slices for garnish
Ice

In a blender I blended the flesh of a peeled red dragon fruit with ice, vodka, tequila, cointreau and the juice of one lime, and garnished with sliced lime.

Delicious!